This simple burger recipe is one of my favorites. Ever since I can remember I have loved a good homemade burger. While all the other kids were eating at the fast food joint I was at home making burger patties. Needless to say I have become pretty good at it. Since I’m not a big fast food fan I learned that making my own burgers and fries is the best way to go. Although I will on occasion visit a fast food joint for lunch but not very often. I like to know exactly is in the food I eat. Besides I don’t like paying outrageous prices to get more bun than burger.
The kids and the grand kids just love when I make these burgers. Just a few simple ingredients and a little prep time and you have a burger recipe that is sure to please everyone.
SIMPLE BURGER RECIPE
Prep time: 10 minutes Cook time: 15 minutes Serves: 4
Ingredients:
- 1 lb ground sirloin (no less than 85% lean)
- a small onion (finely diced)
- 1 pinch of salt – ( to taste)
- 1 pinch of pepper
- 1/4 cup Worcestershire sauce
- 2 tablespoons garlic powder
Preparation:
Place ground sirloin in a large bowl and add all ingredients mix thoroughly with your hands. Make sure ingredient are evenly dispersed throughout the meat.
- Form four 1/4 pound patties or whatever size that you prefer.
- Grill to an internal temperature of 160ºF. (Use A Thermometer).
- Add your favorite sliced cheese (optional)
- Assemble on a bun with your favorite condiments.
There you have it folks. A simple yet tasty burger sure to satisfy the carnivore in all of us.
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As always,
Thanks for stopping by,
Happy Grilling!!!
Aundrey F,
